Our Edible Toadstools and Mushrooms and How to Distinguish Them by Gibson
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About this eBook
Author | Gibson, W. Hamilton (William Hamilton), 1850-1896 |
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LoC No. | 03029377 |
Title |
Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species |
Note | Illustrated by the author. |
Contents | Introduction -- The deadly Amanita -- The Agaricaceæ -- The Polyporei -- Miscellaneous fungi -- Spore-prints -- Recipes -- Bibliography -- Index. |
Credits |
Produced by Peter Vachuska, Paul Marshall, Dave Morgan, Illustration images from The Internet Archive (TIA) and the Online Distributed Proofreading Team at http://www.pgdp.net |
Language | English |
LoC Class | QK: Science: Botany |
Subject | Cooking (Mushrooms) |
Subject | Mushrooms |
Category | Text |
EBook-No. | 46514 |
Release Date | Aug 5, 2014 |
Copyright Status | Public domain in the USA. |
Downloads | 143 downloads in the last 30 days. |
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